Staete Landt Annabel Sauvignon Blanc

Originally founded in 1998 by Ruud Maasdam with the vision to produce 100% estate-grown, intensely flavoured, complex wines from their 21-hectare vineyard. Through shoot thinning, green harvest, and manual leaf plucking, they concentrate on producing low yields, allowing them to grow well-concentrated grapes.

Staete Landt's Annabel is a wonderfully aromatic Sauvignon Blanc with rich aromas of elderflower, lime, and crisp apple. A perfect example of a New Zealand Sauvignon Blanc—light, dry, and fresh with great concentration. Goes great with fresh oysters, scallops, or lightly seasoned chicken or pork dishes.