Domaine Lebreuil Aloxe Corton Les Boutieres

Domaine Lebreuil has been producing wines in Savigny-les-Beaune since 1935. Three generations later, Jean-Baptiste now runs the estate. In the vineyard, Lebreuil follows many biodynamic practices and has not used any herbicides or insecticides since 2003.

This 100% pinot noir is hand-picked, destemmed, and then cold-macerated for 6-8 days before fermentation, and aged in oak barrels for up to 14 months. Producing a deep red pinot noir with powerful and spicy aromas and great depth of red fruits on the palate that linger. Pour a glass alongside rich game dishes.