Clos Roareti, Rosso Veronese, Rizzardi
£19.80View Product >Add to basket
StyleFull Bodied & Rich
Average age of the vines is 40 years. Fermentation is with wild yeasts in one to five year old barrels. Complete malolactic fermentation. with maturation on the lees for 11 months
This unctuous and delicate Premier Cru from Puligny-Montrachet, a neighbour of Meursault - Les Charmes, combines strength and finesse. All fatty types of fish, turbot, John Dory, catfish as well as creamy or beurre monté sauces will bring out its elegant roundness. Its complexity asks for rich gourmand dishes. Cellar it for five to seven years in order to give it time to develop.