Bioma Tinto, Niepoort
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Grape VarietyTrebbiano, Passerina, Pecorino
StyleCrisp & Fresh
This wine is producted from an ancient mixture of grapes from Trebbiano, Passerina and Pecorino. Its typical straw-yellow hue and delicate bouquet are due to the excellent position of the vineyards. Elegant and full-bodied, Falerio, it served at 10°C. makes an excellent accompaniment to Ascolani green olives, fish, soups, delicate sauces and white meats.
Medium bodied with citrus notes with layers of ripe pear. Long and elegant finish.