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Talento Monastrell, Bodegas Ego



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Key features

Grape VarietyMonastrell/Syrah



StyleRipe & Juicy



The grapes it derives from, combine the characteristic structure and concentration of the local varieties, with a prominent presence of tannins. Fermentation with the peels at a controlled temperature no higher than 28 ºC for 10/15 days depending on the variety, It remains for 2 months in American oak barrels.

Pleasant and refined on the palate with a fruity flavour and balance, intense aroma with typical varietal hints that are an invitation to taste.

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