Chambertin Grand Cru, Pascal Marchand
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Grape VarietyTinta Amarela, Touriga Franca, Tinta Roriz, Sousão and Touriga Nacional
StyleFull Bodied & Rich
Deep ruby red in colour, almost impenetrable, Bioma has an extremely vinous and expressive aroma. Fresh wild berries with a strong mineral presence, a fresh vegetal side and character. In the mouth, the youth and purity of the fruit are apparent, with a good balance. Deep, with concentrated flavours and tannins present, it is a wine that is a pleasure to drink accompanied by traditional cuisine. The fact that it ages in the barrel gives its fruity character purity and precision. A long and very persistent finish.
The second Bioma Tinto was born in 2012. Bioma is a wine produced solely from the grapes of our vineyards of Quinta de Nápoles, where the organic cultivation method is used, with SATIVA certification. The youngest vines of around 25 years of age were used and the aim was to intervene less than usual in the whole winemaking process. Ageing took place in recovered old wooden barrels, Port Wine barrels, and the goal was to obtain a pure wine, without the influence of the wood, but with firm and elegant tannins.