Auchentoshan 12 YO
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Just three experienced distillers create Benromach using the finest Scottish barley and the purest spring water from the nearby Romach Hills. They personally ensure that only the highest quality spirit is filled into sturdy oak casks before being left to mature at Benromach Distillery for many years.
This beautiful Benromach is matured in first fill bourbon casks and is finished for 20 months in hand-selected casks from the illustrious Chateau Cissac within the appellation Haut-Medoc controlee in Bordeaux.