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Mamont Siberian Wheat Vodka



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Mamont is produced in limited small batches, and bottled in Siberia. The Altai Mountain springs supply the water, which is renowned throughout Russia for its purity. Mamont first selects the finest Siberian white winter wheat and conducts a carefully controlled fermentation to produce an exceptional alcohol. The spirit is then, distilled five times. A small proportion of cedar nut spirit is added to the liquid before being carefully filtered through silver birch charcoal.

Country: Russia

Region: Siberia

ABV: 40%

Bottle Size: 70cl

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