Hunter's is a small owned estates, situated in the Wairau River Valley, Marlborough. Jane Hunter OBE is a highly trained viticulturist and together with the talents of Chief Winemake Gary Duke and eminent Australian oenologist Dr Tony Jordan, Hunter's wines chieved an enviable reputation for producing some of the world's finest Sauvingon Blancs. All the vineyards at Hunter's are certified sustainable, ensuring the methods being used are the safest possible for the environment, protecting the people that work and live within and around the vineyuard and ultimately anyone who enjoys the wine. The area produces grapes with a very complex and developed flavour, with intense varietal flavour - a hallmark of the Wairau River Valley. With over 80 gold medals awarded in completitions, both nationally and internationally, the Hunter's range is of exceptional calibre. Garry Duke is meticulous in his winemaking approach, creating a unique style based on the intense and very pure fruit characteristics typical of the region's wines. Hunter's create quality wines that never cease to inpsire. This wine is classically styled and immediately shows a mixture of passionfruit, crisp apple and citrus fruit aromas. The refreshing multilayered palate exhibits a blend of ripe tropical fruit, sweet herbs and citrus flavours. These flavours leave a lingering finish on the palate making it an all round satisfying wine.
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